Who owns the SAMPTON trademark?

The SAMPTON trademark is owned by Zhang,Guijun.

What class is the SAMPTON trademark registered in?

The SAMPTON trademark is registered in Class 011 (Lighting, heating, cooling & sanitary apparatus).

What is the serial number for SAMPTON?

The USPTO serial number for SAMPTON is 90382522.

What is the registration number for SAMPTON?

SAMPTON is registered under USPTO registration number 6655184.

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SAM

USPTO Trademark Record

REGISTERED

SAMPTON

SN 90382522·Reg 6655184·Filed Dec 15, 2020

Owner Zhang,Guijun

Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply and sanitary purposes.

SAMPTON (Serial No. 90382522), Registration No. 6655184, is a registered US trademark filed on Dec 15, 2020 by Zhang,Guijun. This trademark covers Class 011 (Lighting, heating, cooling & sanitary apparatus).

early section 8: February 22, 2028

Mark Intelligence

SAMPTON (Reg. #6655184) is a registered US trademark that has been protecting its owner, Zhang,Guijun, since 2020. The mark covers Class 011 (Lighting, heating, cooling & sanitary apparatus). Goods and services include Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 15, 2020

SERIAL

90382522

REG#

6655184

REGISTERED

Feb 22, 2022

Filing Information

StatusREGISTERED

Filing DateDec 15, 2020

Serial Number90382522

Registration No.6655184

Registration DateFeb 22, 2022

Status DateFeb 22, 2022

Published for OppositionJul 20, 2021

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 011Lighting, heating, cooling & sanitary apparatus

US codes: 013, 021, 023, 024, 031, 034

First use anywhere: Jan 20, 2021

First use in commerce: Jan 20, 2021

Apparatus and installations for lighting, heating, cooling, steam generating, cooking, drying, ventilating, water supply and sanitary purposes.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Feb 22, 2022

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jan 20, 2022

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jan 19, 2022

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jan 09, 2022

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jan 09, 2022

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Dec 17, 2021

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Dec 17, 2021

USE AMENDMENT FILED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Dec 15, 2021

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Dec 15, 2021

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Dec 15, 2021

TEAS CHANGE OF OWNER ADDRESS RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Dec 15, 2021

TEAS CHANGE OF CORRESPONDENCE RECEIVED

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Dec 15, 2021

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 14, 2021

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 20, 2021

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 20, 2021

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 30, 2021

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 14, 2021

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jun 08, 2021

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 23, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Dec 18, 2020

NEW APPLICATION ENTERED

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