Who owns the SARAVELLA trademark?

The SARAVELLA trademark is owned by JFJ Sourcing, LLC.

What class is the SARAVELLA trademark registered in?

The SARAVELLA trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SARAVELLA?

The USPTO serial number for SARAVELLA is 97097222.

What is the registration number for SARAVELLA?

SARAVELLA is registered under USPTO registration number 7020496.

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USPTO Trademark Record

REGISTERED

SARAVELLA

SN 97097222·Reg 7020496·Filed Oct 28, 2021

Owner JFJ Sourcing, LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SARAVELLA (Serial No. 97097222), Registration No. 7020496, is a registered US trademark filed on Oct 28, 2021 by JFJ Sourcing, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: April 04, 2029

Mark Intelligence

SARAVELLA (Reg. #7020496) is a registered US trademark that has been protecting its owner, JFJ Sourcing, LLC, since 2021. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 28, 2021

SERIAL

97097222

REG#

7020496

REGISTERED

Apr 04, 2023

Filing Information

StatusREGISTERED

Filing DateOct 28, 2021

Serial Number97097222

Registration No.7020496

Registration DateApr 04, 2023

Status DateApr 04, 2023

Published for OppositionSep 13, 2022

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jun 03, 2022

First use in commerce: Jun 03, 2022

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Apr 04, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Apr 04, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Mar 03, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ASSIGNED TO EXAMINER

Mar 02, 2023

ASSIGNED TO EXAMINER

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Mar 02, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Dec 15, 2022

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Dec 15, 2022

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Nov 29, 2022

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Nov 29, 2022

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Nov 08, 2022

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Sep 13, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Sep 13, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 24, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 10, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Aug 08, 2022

ASSIGNED TO EXAMINER

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Mar 09, 2022

TEAS CHANGE OF OWNER ADDRESS RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Mar 09, 2022

TEAS CHANGE OF CORRESPONDENCE RECEIVED

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Mar 09, 2022

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 10, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 01, 2021

NEW APPLICATION ENTERED

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