Who owns the SE V EN trademark?

The SE V EN trademark is owned by Costilla, Gabriel.

What class is the SE V EN trademark registered in?

The SE V EN trademark is registered in Class 040 (Treatment & processing of materials).

What is the serial number for SE V EN?

The USPTO serial number for SE V EN is 77026900.

What is the registration number for SE V EN?

SE V EN is registered under USPTO registration number 3281593.

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Home Search: SE V ENSE V EN #77026900

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Updated Oct 4, 2026·12 searches this week

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SEV

USPTO Trademark Record

REGISTERED

SE V EN

SN 77026900·Reg 3281593·Filed Oct 23, 2006

Owner Costilla, Gabriel

Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation.

SE V EN (Serial No. 77026900), Registration No. 3281593, is a registered US trademark filed on Oct 23, 2006 by Costilla, Gabriel. This trademark covers Class 040 (Treatment & processing of materials).

renewal 20y period: August 23, 2027323 days remaining

Mark Intelligence

SE V EN (Reg. #3281593) is a registered US trademark that has been protecting its owner, Costilla, Gabriel, since 2006. The mark covers Class 040 (Treatment & processing of materials). Goods and services include Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food a.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 23, 2006

SERIAL

77026900

REG#

3281593

REGISTERED

Aug 21, 2007

Filing Information

StatusREGISTERED

Filing DateOct 23, 2006

Serial Number77026900

Registration No.3281593

Registration DateAug 21, 2007

Status DateNov 07, 2016

Published for OppositionJun 05, 2007

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlySection 8 Accepted

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 040Treatment & processing of materials

US codes: 100, 103, 106

First use anywhere: May 10, 2004

First use in commerce: May 10, 2004

Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Nov 07, 2016

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Nov 07, 2016

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Nov 07, 2016

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Nov 07, 2016

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Aug 24, 2016

TEAS SECTION 8 & 9 RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Aug 21, 2016

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Feb 19, 2014

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Feb 19, 2014

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Feb 19, 2014

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

TEAS SECTION 8 RECEIVED

Feb 17, 2014

TEAS SECTION 8 RECEIVED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 17, 2014

TEAS CHANGE OF CORRESPONDENCE RECEIVED

REGISTERED - SEC. 8 (6-YR) FILED

Feb 17, 2014

REGISTERED - SEC. 8 (6-YR) FILED

REGISTERED-PRINCIPAL REGISTER

Aug 21, 2007

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jun 05, 2007

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

May 16, 2007

NOTICE OF PUBLICATION

ASSIGNED TO LIE

Apr 04, 2007

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Apr 04, 2007

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 13, 2007

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 06, 2007

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE MAILED

Oct 27, 2006

NOTICE OF DESIGN SEARCH CODE MAILED

NEW APPLICATION ENTERED

Oct 26, 2006

NEW APPLICATION ENTERED

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