Who owns the SHAWARMAJI trademark?

The SHAWARMAJI trademark is owned by Shawarmaji LLC.

What class is the SHAWARMAJI trademark registered in?

The SHAWARMAJI trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SHAWARMAJI?

The USPTO serial number for SHAWARMAJI is 90777407.

What is the registration number for SHAWARMAJI?

SHAWARMAJI is registered under USPTO registration number 6836930.

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Updated Oct 7, 2026·42 searches this week

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SHA

USPTO Trademark Record

REGISTERED

SHAWARMAJI

SN 90777407·Reg 6836930·Filed Jun 16, 2021

Owner Shawarmaji LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SHAWARMAJI (Serial No. 90777407), Registration No. 6836930, is a registered US trademark filed on Jun 16, 2021 by Shawarmaji LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: September 06, 2028

Mark Intelligence

SHAWARMAJI (Reg. #6836930) is a registered US trademark that has been protecting its owner, Shawarmaji LLC, since 2021. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 16, 2021

SERIAL

90777407

REG#

6836930

REGISTERED

Sep 06, 2022

Filing Information

StatusREGISTERED

Filing DateJun 16, 2021

Serial Number90777407

Registration No.6836930

Registration DateSep 06, 2022

Status DateSep 06, 2022

Published for OppositionJun 21, 2022

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 01, 2020

First use in commerce: Mar 01, 2020

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Sep 06, 2022

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Sep 06, 2022

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Jun 21, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 21, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 01, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 12, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Apr 28, 2022

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Apr 28, 2022

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Apr 28, 2022

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

ASSIGNED TO LIE

Apr 28, 2022

ASSIGNED TO LIE

EXAMINER'S AMENDMENT ENTERED

Apr 28, 2022

EXAMINER'S AMENDMENT ENTERED

TEAS/EMAIL CORRESPONDENCE ENTERED

Mar 30, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Mar 28, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Mar 28, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION WRITTEN

Mar 14, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Mar 14, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 14, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Mar 07, 2022

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Sep 03, 2021

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 02, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 19, 2021

NEW APPLICATION ENTERED

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