Who owns the SHILOH trademark?

The SHILOH trademark is owned by Georgia Natural Beverage, LLC.

What class is the SHILOH trademark registered in?

The SHILOH trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for SHILOH?

The USPTO serial number for SHILOH is 98898867.

What is the registration number for SHILOH?

SHILOH is registered under USPTO registration number 8425158.

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Home Search: SHILOHSHILOH #98898867

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Updated Oct 7, 2026·32 searches this week

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SHI

USPTO Trademark Record

REGISTERED

SHILOH

SN 98898867·Reg 8425158·Filed Dec 12, 2024

Owner Georgia Natural Beverage, LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

SHILOH (Serial No. 98898867), Registration No. 8425158, is a registered US trademark filed on Dec 12, 2024 by Georgia Natural Beverage, LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: September 01, 2032

Mark Intelligence

SHILOH (Reg. #8425158) is a registered US trademark that has been protecting its owner, Georgia Natural Beverage, LLC, since 2024. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 12, 2024

SERIAL

98898867

REG#

8425158

REGISTERED

Sep 01, 2026

Filing Information

StatusREGISTERED

Filing DateDec 12, 2024

Serial Number98898867

Registration No.8425158

Registration DateSep 01, 2026

Status DateSep 01, 2026

Published for OppositionJul 01, 2025

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Feb 12, 2026

First use in commerce: Mar 16, 2026

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Sep 01, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Sep 01, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Aug 11, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Aug 11, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ASSIGNED TO EXAMINER

Jul 08, 2026

ASSIGNED TO EXAMINER

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jun 26, 2026

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jun 26, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Apr 01, 2026

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Apr 01, 2026

USE AMENDMENT FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jan 10, 2026

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 1 GRANTED

Jan 09, 2026

SOU EXTENSION 1 GRANTED

SOU EXTENSION 1 FILED

Jan 09, 2026

SOU EXTENSION 1 FILED

SOU TEAS EXTENSION RECEIVED

Jan 09, 2026

SOU TEAS EXTENSION RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 26, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 01, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 01, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 25, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

May 30, 2025

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

May 30, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 27, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Dec 12, 2024

NEW APPLICATION ENTERED

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