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sealvo.com · USPTO Trademark Record
https://sealvo.com/solazyme-77982011

Chemicals for use in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; fire extinguishing and fire prevention compositions; tempering and soldering preparations; substances for tanning animal skins and hides; adhesives for use in industry; compost, manures, fertilizers; biological preparations for use in industry and science.; Industrial oils and greases, wax; lubricants; dust absorbing, wetting and binding compositions; fuels and illuminants; candles and wicks for lighting.; Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
SOLAZYME (Serial No. 77982011), Registration No. 4003412, is a abandoned US trademark filed on Jan 09, 2009 by TERRAVIA HOLDINGS, INC.. This trademark covers Class 001 (Chemicals for industrial, scientific & agricultural use), Class 004 (Industrial oils, fuels, lubricants & candles), Class 029 (Meat, fish, poultry, dairy & preserved foods).
First use anywhere: Mar 24, 2011
First use in commerce: Mar 24, 2011
Chemicals for use in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; fire extinguishing and fire prevention compositions; tempering and soldering preparations; substances for tanning animal skins and hides; adhesives for use in industry; compost, manures, fertilizers; biological preparations for use in industry and science.
First use anywhere: Feb 14, 2011
First use in commerce: Feb 14, 2011
Industrial oils and greases, wax; lubricants; dust absorbing, wetting and binding compositions; fuels and illuminants; candles and wicks for lighting.
First use anywhere: Jun 30, 2010
First use in commerce: Jun 30, 2010
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
This description is as filed with the USPTO and defines the scope of trademark protection.
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