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sealvo.com · USPTO Trademark Record
https://sealvo.com/stinger-97788659

USPTO Trademark Record
PENDINGSN 97788659·Reg 0·Filed Feb 09, 2023
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
STINGER (Serial No. 97788659), Registration No. 0, is a pending US trademark filed on Feb 09, 2023 by Better Buzz Coffee Company, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).
Full conflict analysis for STINGER (SN 97788659) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.
STINGER (Reg. #0) is a pending US trademark that was filed in 2023 and is currently under USPTO examination. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 032 (Beer & non-alcoholic beverages) respectively. Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from....
FILED
Feb 09, 2023
SERIAL
97788659
REG#
0
REGISTERED
Dec 31, 1969
Applicant
Better Buzz Coffee Company, LLCLLC
CA
801 University Ave., San Diego, CA, 92103
US
Attorney
Christopher Powell BETTER BUZZ COFFEE COMPANY, LLC (IN-HOUSE COUNSEL)
801 UNIVERSITY AVE., SAN DIEGO, CA 92103, United States
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FILED
2023
YEARS AGO
3y
CLASSES
2
MADRID FILINGS
—
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CLASSES
2
OFFICE
USPTO
COUNTRY
US
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
This description is as filed with the USPTO and defines the scope of trademark protection.
Search by serial number, mark name, or logo. See conflicting marks ranked by risk with clear explanations of what contributed.
NON-FINAL ACTION WRITTEN
Jul 22, 2026NON-FINAL ACTION WRITTEN
NON-FINAL ACTION E-MAILED
Jul 22, 2026NON-FINAL ACTION E-MAILED
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jul 22, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Apr 17, 2026SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Aug 03, 2025SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Jan 31, 2025REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Jan 31, 2025REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
SUSPENSION LETTER WRITTEN
Jul 23, 2024SUSPENSION LETTER WRITTEN
LETTER OF SUSPENSION E-MAILED
Jul 23, 2024LETTER OF SUSPENSION E-MAILED
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Jul 23, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
DIVISIONAL PROCESSING COMPLETE
Jul 08, 2024DIVISIONAL PROCESSING COMPLETE
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jun 25, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
DIVISIONAL REQUEST RECEIVED
Apr 26, 2024DIVISIONAL REQUEST RECEIVED
TEAS REQUEST TO DIVIDE RECEIVED
Apr 26, 2024TEAS REQUEST TO DIVIDE RECEIVED
ASSIGNED TO EXAMINER
Feb 26, 2024ASSIGNED TO EXAMINER
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Feb 06, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Feb 06, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
ASSIGNED TO EXAMINER
Nov 07, 2023ASSIGNED TO EXAMINER
NON-FINAL ACTION WRITTEN
Nov 07, 2023NON-FINAL ACTION WRITTEN
NON-FINAL ACTION E-MAILED
Nov 07, 2023NON-FINAL ACTION E-MAILED
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Nov 07, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 28, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
NEW APPLICATION ENTERED
Feb 13, 2023NEW APPLICATION ENTERED
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