Who owns the STUDIO DI BIANCO trademark?

The STUDIO DI BIANCO trademark is owned by Azienda Agricola Borgo del Tiglio di Nicola Manferrari.

What class is the STUDIO DI BIANCO trademark registered in?

The STUDIO DI BIANCO trademark is registered in Class 033 (Alcoholic beverages (except beer)).

What is the serial number for STUDIO DI BIANCO?

The USPTO serial number for STUDIO DI BIANCO is 88704371.

What is the registration number for STUDIO DI BIANCO?

STUDIO DI BIANCO is registered under USPTO registration number 6094503.

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STU

USPTO Trademark Record

REGISTERED

STUDIO DI BIANCO

SN 88704371·Reg 6094503·Filed Nov 23, 2019

Owner Azienda Agricola Borgo del Tiglio di Nicola Manferrari

Alcoholic beverages, except beers; alcoholic preparations for making beverages.

STUDIO DI BIANCO (Serial No. 88704371), Registration No. 6094503, is a registered US trademark filed on Nov 23, 2019 by Azienda Agricola Borgo del Tiglio di Nicola Manferrari. This trademark covers Class 033 (Alcoholic beverages (except beer)).

Section 8/9 declaration window: July 08, 2030

Mark Intelligence

STUDIO DI BIANCO (Reg. #6094503) is a registered US trademark that has been protecting its owner, Azienda Agricola Borgo del Tiglio di Nicola Manferrari, since 2019. The mark covers Class 033 (Alcoholic beverages (except beer)). Goods and services include Alcoholic beverages, except beers; alcoholic preparations for making beverages.. The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 23, 2019

SERIAL

88704371

REG#

6094503

REGISTERED

Jul 07, 2020

Filing Information

StatusREGISTERED

Filing DateNov 23, 2019

Serial Number88704371

Registration No.6094503

Registration DateJul 07, 2020

Status DateSep 03, 2026

Published for OppositionApr 21, 2020

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 033Alcoholic beverages (except beer)

US codes: 047, 049

First use anywhere: Dec 31, 1996

First use in commerce: Jan 10, 2003

Alcoholic beverages, except beers; alcoholic preparations for making beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Sep 03, 2026

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Sep 03, 2026

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Sep 03, 2026

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Jun 08, 2026

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jul 07, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Jul 07, 2020

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Apr 21, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 21, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 01, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 15, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

CORRESPONDENCE RECEIVED IN LAW OFFICE

Mar 11, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Mar 11, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

Mar 09, 2020

ASSIGNED TO LIE

Mar 09, 2020

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Mar 03, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

ASSIGNED TO EXAMINER

Feb 27, 2020

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Feb 27, 2020

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Feb 27, 2020

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Feb 27, 2020

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 02, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 27, 2019

NEW APPLICATION ENTERED

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