Who owns the SURFITOS trademark?

The SURFITOS trademark is owned by Miami Beach Blends LLC.

What class is the SURFITOS trademark registered in?

The SURFITOS trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for SURFITOS?

The USPTO serial number for SURFITOS is 97374383.

What is the registration number for SURFITOS?

SURFITOS is registered under USPTO registration number 7226256.

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Updated Oct 15, 2026·26 searches this week

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SUR

USPTO Trademark Record

REGISTERED

SURFITOS

SN 97374383·Reg 7226256·Filed Apr 21, 2022

Owner Miami Beach Blends LLC

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

SURFITOS (Serial No. 97374383), Registration No. 7226256, is a registered US trademark filed on Apr 21, 2022 by Miami Beach Blends LLC. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

early section 8: November 21, 2029

Mark Intelligence

SURFITOS (Reg. #7226256) is a registered US trademark that has been protecting its owner, Miami Beach Blends LLC, since 2022. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Apr 21, 2022

SERIAL

97374383

REG#

7226256

REGISTERED

Nov 21, 2023

Filing Information

StatusREGISTERED

Filing DateApr 21, 2022

Serial Number97374383

Registration No.7226256

Registration DateNov 21, 2023

Status DateNov 21, 2023

Published for OppositionMar 14, 2023

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: May 31, 2022

First use in commerce: May 31, 2022

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Nov 21, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 21, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Oct 17, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Oct 16, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Oct 13, 2023

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Oct 10, 2023

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Sep 28, 2023

TEAS CHANGE OF CORRESPONDENCE RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Sep 28, 2023

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Sep 28, 2023

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

Sep 28, 2023

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

TEAS STATEMENT OF USE RECEIVED

Sep 28, 2023

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Sep 28, 2023

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

May 09, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Mar 14, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 14, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 22, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Feb 08, 2023

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Feb 08, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 27, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Apr 25, 2022

NEW APPLICATION ENTERED

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