Who owns the TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS trademark?

The TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS trademark is owned by TASTYKAKE INVESTMENT COMPANY.

What class is the TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS trademark registered in?

The TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS?

The USPTO serial number for TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS is 76051655.

What is the registration number for TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS?

TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS is registered under USPTO registration number 2558010.

TAS

USPTO Trademark Record

ABANDONED

TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS

SN 76051655·Reg 2558010·Filed May 18, 2000

Owner TASTYKAKE INVESTMENT COMPANY

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS (Serial No. 76051655), Registration No. 2558010, is a abandoned US trademark filed on May 18, 2000 by TASTYKAKE INVESTMENT COMPANY. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS (Reg. #2558010) is an abandoned US trademark that was filed in 2000 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 18, 2000

SERIAL

76051655

REG#

2558010

REGISTERED

Apr 09, 2002

Owner

Applicant

TASTYKAKE INVESTMENT COMPANY

Entity

Corporation

State

Address

103 Foulk Road, Suite 272, Wilmington, DE, 19803

Country

Attorney

NameRoger W. Herrell

Law firm

ROGER W HERRELL ESQ DANN, DORFMAN, HERRELL & SKILLMAN, PC

Address

STE 2400, 1601 MARKET ST, PHILADELPHIA, PA 19103-2307, UNITED STATES

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Filing Information

StatusABANDONED

Filing DateMay 18, 2000

Serial Number76051655

Registration No.2558010

Registration DateApr 09, 2002

Status DateJan 17, 2009

Published for OppositionJan 15, 2002

Mark TypeTypeset (words/letters/numbers)

Status DescriptionDead and cancelled, Section 8

Filing Signals

FILED

2000

YEARS AGO

26y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Apr 14, 1999

First use in commerce: Apr 14, 1999

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

13 events

CANCELLED SEC. 8 (6-YR)

Jan 17, 2009

CANCELLED SEC. 8 (6-YR)

CASE FILE IN TICRS

May 21, 2007

CASE FILE IN TICRS

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Aug 05, 2003

TEAS CHANGE OF CORRESPONDENCE RECEIVED

REGISTERED-PRINCIPAL REGISTER

Apr 09, 2002

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jan 15, 2002

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Dec 26, 2001

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 31, 2001

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT MAILED

Aug 28, 2001

EXAMINERS AMENDMENT MAILED

ASSIGNED TO EXAMINER

Aug 18, 2001

ASSIGNED TO EXAMINER

NON-FINAL ACTION MAILED

Mar 27, 2001

NON-FINAL ACTION MAILED

ASSIGNED TO EXAMINER

Mar 26, 2001

ASSIGNED TO EXAMINER

Mar 23, 2001

ASSIGNED TO EXAMINER

Oct 24, 2000

ASSIGNED TO EXAMINER

TASTYKAKE BAKERY FRESH CLASSIC BAKED GOODS

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Other Marks by TASTYKAKE INVESTMENT COMPANY

Other Marks in Class 030 — Coffee, tea, rice, bakery goods & condiments

Other Marks by Roger W. Herrell

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