Who owns the THREE FINGER JACK trademark?

The THREE FINGER JACK trademark is owned by Saxer Brewing Company.

What class is the THREE FINGER JACK trademark registered in?

The THREE FINGER JACK trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for THREE FINGER JACK?

The USPTO serial number for THREE FINGER JACK is 74628445.

What is the registration number for THREE FINGER JACK?

THREE FINGER JACK is registered under USPTO registration number 1953027.

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USPTO Trademark Record

ABANDONED

THREE FINGER JACK

SN 74628445·Reg 1953027·Filed Feb 02, 1995

Owner Saxer Brewing Company

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

THREE FINGER JACK (Serial No. 74628445), Registration No. 1953027, is a abandoned US trademark filed on Feb 02, 1995 by Saxer Brewing Company. This trademark covers Class 032 (Beer & non-alcoholic beverages).

Mark Intelligence

THREE FINGER JACK (Reg. #1953027) is an abandoned US trademark that was filed in 1995 but has since been abandoned. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Feb 02, 1995

SERIAL

74628445

REG#

1953027

REGISTERED

Jan 30, 1996

Filing Information

StatusABANDONED

Filing DateFeb 02, 1995

Serial Number74628445

Registration No.1953027

Registration DateJan 30, 1996

Status DateNov 05, 2002

Published for OppositionNov 07, 1995

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Apr 19, 1993

First use in commerce: May 17, 1993

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.