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sealvo.com · USPTO Trademark Record
https://sealvo.com/toma-98129552

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Services for providing food and drink; temporary accommodation.
TOMA (Serial No. 98129552), Registration No. 0, is a pending US trademark filed on Aug 11, 2023 by C3-SV JV, LLC. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 043 (Food & beverage services, hospitality).
Full conflict analysis for TOMA (SN 98129552) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.
TOMA (Reg. #0) is a pending US trademark that was filed in 2023 and is currently under USPTO examination. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 2 opposition proceedings during prosecution.
FILED
Aug 11, 2023
SERIAL
98129552
REG#
0
REGISTERED
Dec 31, 1969
Attorney
Hannah L. Cannom WSC LLP
500 MOLINO ST. SUITE 118, LOS ANGELES, CA 90013, United States
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FILED
2023
YEARS AGO
3y
CLASSES
3
MADRID FILINGS
—
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CLASSES
3
OFFICE
USPTO
COUNTRY
US
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Services for providing food and drink; temporary accommodation.
This description is as filed with the USPTO and defines the scope of trademark protection.
TEAS PETITION TO REVIVE RECEIVED
Jul 06, 2026TEAS PETITION TO REVIVE RECEIVED
PETITION TO REVIVE-GRANTED
Jul 06, 2026PETITION TO REVIVE-GRANTED
NOTICE OF REVIVAL - E-MAILED
Jul 06, 2026NOTICE OF REVIVAL - E-MAILED
SOU EXTENSION RECEIVED WITH TEAS PETITION
Jul 06, 2026SOU EXTENSION RECEIVED WITH TEAS PETITION
ABANDONMENT - NO USE STATEMENT FILED
May 04, 2026ABANDONMENT - NO USE STATEMENT FILED
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
May 04, 2026ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Oct 02, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
SOU TEAS EXTENSION RECEIVED
Oct 01, 2025SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 1 FILED
Oct 01, 2025SOU EXTENSION 1 FILED
SOU EXTENSION 1 GRANTED
Oct 01, 2025SOU EXTENSION 1 GRANTED
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Apr 01, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
PUBLISHED FOR OPPOSITION
Feb 04, 2025PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Feb 04, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 29, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
EXAMINERS AMENDMENT -WRITTEN
Jan 13, 2025EXAMINERS AMENDMENT -WRITTEN
EXAMINERS AMENDMENT E-MAILED
Jan 13, 2025EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Jan 13, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
Jan 13, 2025EXAMINER'S AMENDMENT ENTERED
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Jan 13, 2025PREVIOUS ALLOWANCE COUNT WITHDRAWN
APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 13, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Jan 13, 2025EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
PETITION TO DIRECTOR GRANTED
Dec 27, 2024PETITION TO DIRECTOR GRANTED
TEAS RESPONSE TO PETITION INQUIRY LETTER
Dec 23, 2024TEAS RESPONSE TO PETITION INQUIRY LETTER
ASSIGNED TO PETITION STAFF
Dec 16, 2024ASSIGNED TO PETITION STAFF
PETITION INQUIRY LETTER ISSUED
Dec 16, 2024PETITION INQUIRY LETTER ISSUED
EXTENSION OF TIME TO OPPOSE RECEIVED
Sep 27, 2024EXTENSION OF TIME TO OPPOSE RECEIVED
WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
Sep 18, 2024WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
TEAS PETITION TO DIRECTOR RECEIVED
Sep 15, 2024TEAS PETITION TO DIRECTOR RECEIVED
PUBLISHED FOR OPPOSITION
Sep 03, 2024PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sep 03, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Aug 14, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
EXAMINERS AMENDMENT -WRITTEN
Aug 01, 2024EXAMINERS AMENDMENT -WRITTEN
EXAMINERS AMENDMENT E-MAILED
Aug 01, 2024EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Aug 01, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
Aug 01, 2024EXAMINER'S AMENDMENT ENTERED
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 01, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
NON-FINAL ACTION WRITTEN
Apr 17, 2024NON-FINAL ACTION WRITTEN
NON-FINAL ACTION E-MAILED
Apr 17, 2024NON-FINAL ACTION E-MAILED
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Apr 17, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
ASSIGNED TO EXAMINER
Apr 11, 2024ASSIGNED TO EXAMINER
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 12, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
NEW APPLICATION ENTERED
Aug 15, 2023NEW APPLICATION ENTERED
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