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sealvo.com · USPTO Trademark Record
https://sealvo.com/trudis-79407628

USPTO Trademark Record
REGISTEREDSN 79407628·Reg 8112710·Filed Mar 15, 2024
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
TRUDI'S (Serial No. 79407628), Registration No. 8112710, is a registered US trademark filed on Mar 15, 2024 by Fyffes International S.A.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 031 (Raw agricultural goods, live animals & fresh produce), Class 032 (Beer & non-alcoholic beverages).
TRUDI'S (Reg. #8112710) is a registered US trademark that has been protecting its owner, Fyffes International S.A., since 2024. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 031 (Raw agricultural goods, live animals & fresh produce) and Class 032 (Beer & non-alcoholic beverages) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 6 opposition proceedings during prosecution.
FILED
Mar 15, 2024
SERIAL
79407628
REG#
8112710
REGISTERED
Jan 27, 2026
Applicant
Fyffes International S.A.Not Provided
Chemin Jean Baptiste Vandelle, 3ª
CH
Attorney
Todd A. Sullivan Hayes Soloway P.C.
Pons 24.173
175 Canal Street, Manchester, NH 03101, United States
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
FILED
2024
YEARS AGO
2y
CLASSES
4
MADRID FILINGS
—
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CLASSES
4
OFFICE
USPTO
COUNTRY
US
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
This description is as filed with the USPTO and defines the scope of trademark protection.
FINAL DECISION TRANSACTION PROCESSED BY IB
Aug 20, 2026FINAL DECISION TRANSACTION PROCESSED BY IB
FINAL DISPOSITION NOTICE SENT TO IB
Aug 04, 2026FINAL DISPOSITION NOTICE SENT TO IB
FINAL DISPOSITION PROCESSED
Aug 03, 2026FINAL DISPOSITION PROCESSED
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 27, 2026FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 09, 2026NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Mar 23, 2026NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 23, 2026NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
REGISTERED-PRINCIPAL REGISTER
Jan 27, 2026REGISTERED-PRINCIPAL REGISTER
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 27, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED
NEW REPRESENTATIVE AT IB RECEIVED
Jan 01, 2026NEW REPRESENTATIVE AT IB RECEIVED
NOTIFICATION PROCESSED BY IB
Dec 11, 2025NOTIFICATION PROCESSED BY IB
PUBLISHED FOR OPPOSITION
Dec 09, 2025PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Dec 09, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Dec 03, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Nov 26, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Nov 25, 2025NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 10, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
EXAMINERS AMENDMENT -WRITTEN
Nov 05, 2025EXAMINERS AMENDMENT -WRITTEN
EXAMINERS AMENDMENT E-MAILED
Nov 05, 2025EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Nov 05, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
Nov 05, 2025EXAMINER'S AMENDMENT ENTERED
TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 12, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Aug 11, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 11, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
REFUSAL PROCESSED BY IB
May 09, 2025REFUSAL PROCESSED BY IB
NON-FINAL ACTION WRITTEN
Apr 09, 2025NON-FINAL ACTION WRITTEN
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 18, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 18, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 18, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
REFUSAL PROCESSED BY IB
Nov 30, 2024REFUSAL PROCESSED BY IB
REFUSAL PROCESSED BY MPU
Nov 08, 2024REFUSAL PROCESSED BY MPU
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 08, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 01, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
NON-FINAL ACTION WRITTEN
Oct 31, 2024NON-FINAL ACTION WRITTEN
ASSIGNED TO EXAMINER
Oct 26, 2024ASSIGNED TO EXAMINER
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
APPLICATION FILING RECEIPT MAILED
Oct 25, 2024APPLICATION FILING RECEIPT MAILED
SN ASSIGNED FOR SECT 66A APPL FROM IB
Oct 24, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Additional USPTO filings from the same owner.
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