Who owns the WICKED PICKLED trademark?

The WICKED PICKLED trademark is owned by Shuey, Brian R..

What class is the WICKED PICKLED trademark registered in?

The WICKED PICKLED trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for WICKED PICKLED?

The USPTO serial number for WICKED PICKLED is 87183920.

What is the registration number for WICKED PICKLED?

WICKED PICKLED is registered under USPTO registration number 5212763.

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USPTO Trademark Record

REGISTERED

WICKED PICKLED

SN 87183920·Reg 5212763·Filed Sep 26, 2016

Owner Shuey, Brian R.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

WICKED PICKLED (Serial No. 87183920), Registration No. 5212763, is a registered US trademark filed on Sep 26, 2016 by Shuey, Brian R.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

renewal 10y period: May 31, 2027235 days remaining

Mark Intelligence

WICKED PICKLED (Reg. #5212763) is a registered US trademark that has been protecting its owner, Shuey, Brian R., since 2016. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 26, 2016

SERIAL

87183920

REG#

5212763

REGISTERED

May 30, 2017

Filing Information

StatusREGISTERED

Filing DateSep 26, 2016

Serial Number87183920

Registration No.5212763

Registration DateMay 30, 2017

Status DateAug 14, 2023

Published for OppositionMar 14, 2017

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Jul 01, 2015

First use in commerce: Jul 01, 2015

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

May 30, 2026

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Aug 14, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Aug 14, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Aug 14, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

TEAS SECTION 8 RECEIVED

Mar 09, 2023

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

May 30, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

May 30, 2017

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Mar 14, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 14, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

ASSIGNED TO EXAMINER

Mar 01, 2017

ASSIGNED TO EXAMINER

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 22, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Jan 31, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 31, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jan 30, 2017

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jan 30, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

ASSIGNED TO EXAMINER

Dec 31, 2016

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Dec 31, 2016

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Dec 31, 2016

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Dec 31, 2016

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION ENTERED

Sep 29, 2016

NEW APPLICATION ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 29, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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