Who owns the YAVA trademark?

The YAVA trademark is owned by nCore Westshore LLC.

What is the serial number for YAVA?

The USPTO serial number for YAVA is 98662777.

What is the registration number for YAVA?

YAVA is registered under USPTO registration number 8524847.

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Home Search: YAVAYAVA #98662777

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Updated Oct 27, 2026·17 searches this week

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YAV

USPTO Trademark Record

REGISTERED

YAVA

Q: What class is the YAVA trademark registered in?

The YAVA trademark is registered in Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

SN 98662777·Reg 8524847·Filed Jul 23, 2024

Owner nCore Westshore LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.; Services for providing food and drink; temporary accommodation.

YAVA (Serial No. 98662777), Registration No. 8524847, is a registered US trademark filed on Jul 23, 2024 by nCore Westshore LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

early section 8: October 27, 2032

Mark Intelligence

YAVA (Reg. #8524847) is a registered US trademark that has been protecting its owner, nCore Westshore LLC, since 2024. The mark covers Class 032 (Beer & non-alcoholic beverages) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 23, 2024

SERIAL

98662777

REG#

8524847

REGISTERED

Oct 27, 2026

Filing Information

StatusREGISTERED

Filing DateJul 23, 2024

Serial Number98662777

Registration No.8524847

Registration DateOct 27, 2026

Status DateOct 27, 2026

Published for OppositionFeb 25, 2025

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Feb 17, 2026

First use in commerce: Feb 17, 2026

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Feb 17, 2026

First use in commerce: Feb 17, 2026

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

40 events

REGISTERED-PRINCIPAL REGISTER

Oct 27, 2026

REGISTERED-PRINCIPAL REGISTER

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Oct 06, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Oct 06, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Sep 16, 2026

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 16, 2026

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 16, 2026

TEAS/EMAIL CORRESPONDENCE ENTERED

SU - FINAL REFUSAL - WRITTEN

Jul 16, 2026

SU - FINAL REFUSAL - WRITTEN

FINAL REFUSAL E-MAILED

Jul 16, 2026

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Jul 16, 2026

NOTIFICATION OF FINAL REFUSAL EMAILED

SOU - SUBSEQUENT FINAL REFUSAL WRITTEN

Jul 16, 2026

SOU - SUBSEQUENT FINAL REFUSAL WRITTEN

SU - SUBSEQUENT FINAL MAILED

Jul 16, 2026

SU - SUBSEQUENT FINAL MAILED

NOTIFICATION OF SU - SUBSEQUENT FINAL E-MAILED

Jul 16, 2026

NOTIFICATION OF SU - SUBSEQUENT FINAL E-MAILED

ASSIGNED TO LIE

Jul 01, 2026

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jul 01, 2026

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Jul 01, 2026

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jun 29, 2026

TEAS RESPONSE TO OFFICE ACTION RECEIVED

SU - NON-FINAL ACTION - WRITTEN

Apr 14, 2026

SU - NON-FINAL ACTION - WRITTEN

NON-FINAL ACTION E-MAILED

Apr 14, 2026

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Apr 14, 2026

NOTIFICATION OF NON-FINAL ACTION E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Apr 07, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Mar 24, 2026

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Mar 24, 2026

USE AMENDMENT FILED

SOU EXTENSION 1 GRANTED

Jan 22, 2026

SOU EXTENSION 1 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jan 22, 2026

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jan 20, 2026

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS PETITION TO REVIVE RECEIVED

Dec 01, 2025

TEAS PETITION TO REVIVE RECEIVED

PETITION TO REVIVE-GRANTED

Dec 01, 2025

PETITION TO REVIVE-GRANTED

NOTICE OF REVIVAL - E-MAILED

Dec 01, 2025

NOTICE OF REVIVAL - E-MAILED

SOU EXTENSION RECEIVED WITH TEAS PETITION

Dec 01, 2025

SOU EXTENSION RECEIVED WITH TEAS PETITION

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Nov 24, 2025

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

ABANDONMENT - NO USE STATEMENT FILED

Nov 24, 2025

ABANDONMENT - NO USE STATEMENT FILED

SOU EXTENSION 1 FILED

Oct 21, 2025

SOU EXTENSION 1 FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 22, 2025

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Feb 25, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Feb 25, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 19, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Jan 30, 2025

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 30, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 16, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 23, 2024

NEW APPLICATION ENTERED

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